We baked a cake onValentine's Day. It was the first time we baked in this class.It was really fun. We used egg yolks instead of fat since it was supposed to be a foam cake. We used a heat shaped pan, and we also melted chocolate chips to decorate the cake with chocolate dipped strawberries. We covered the cake with whipping cream, put the strawberries on the edge, and we wrote Happy Valentine's Day! with extra chocolate on the top of the cake. It looked so pretty and delicious but when I actually tested it, it was bit different than what I had expected. It was kind of too dry and not so sweet. We didn't add enough suger into whipping cream so it just tested like milk, was not sweet. If I were to make this recipe again, I would add more suger into whipping cream and make sure that the cake isn't dry.
No comments:
Post a Comment